Pago de Valdecuevas stands out for its aromatic intensity of the vegetable notes (green leafs and fig) with a hint of apple flavour. The palate is wide and complex, where its flavours reaffirms while detecting a gentle and subtle bitterness consistent with the final spiciness. Very balanced Extra Virgin Olive Oil.
Extra Virgin Olive Oil perfect for salad and breaddressings and for other raw dishes. Perfect to make pastry, specially with fruits and chocolate.
Keep the product in a cool (between 15º C – 25º C), dry place, protected from light and away from odors.